Low rise for cakes and pies

Cake riser low and cakes in glass

• L'cake stand low was a now-forgotten accessory, but cooking and cake design shows have brought them back to relevance in all their beauty
• Every cake (cakes, cookies, muffins, cupcakes etc..) but also fruit or savory appetizers are enhanced, presented and served optimally on a cake riser to which eventually match its bell
• You can also play between sizes and heights to achieve the best result on your table. The riser also allows you to serve at the table while optimizing space; in fact, even in smaller tables or tables set for many diners, it occupies only the foot space
• Match the 30cm size with the 28.5cm bells, while the 26cm size is to be matched with the 24.5cm bells
• Check the diameter of the cake mold you usually use to choose the right size for you.
• Made of handcrafted mouth-blown glass any small air bubbles that may be present in the glass are a characteristic of this processing technique
• 30 cm version: diam. 30 cm - h. 8 cm - h. rim 3 cm
• Version 26 cm: Diam. 26 cm - h. 7 cm - h. edge 3 cm
• Wash preferably by hand
  
• Designed in Italy and manufactured in Poland